Shillong (Meghalaya), April 17: Get ready for a culinary extravaganza! The Department of Tourism, in collaboration with Meghalayan Age Ltd, is proud to present “Culinary Cascade 2025,” a vibrant three-day event celebrating Meghalaya’s rich culinary heritage.
Scheduled from May 1 to 3, at the iconic Ward’s Lake in Shillong, the event will showcase the state’s unique flavors and cultural practices. Visitors can indulge in local produce from traditional and hydroponic farmers, experience the fusion of local and global cuisines, and discover homegrown tea and coffee.
The event aims to reconnect communities with their roots, bridge generational gaps, and honor traditional wisdom by spotlighting indigenous knowledge and cultural practices. With a strong emphasis on sustainability and community engagement, “Culinary Cascade 2025” promises to be an unforgettable experience that will leave you with lifelong memories.
